Nan Thai Fine Dining, 16x AAA Four-Diamond
Holiday Parties in Midtown Atlanta
Office Parties, Team Dinners, Family Celebrations
Palace-Style Thai for Your Holiday Party
Planning a group dinner is work. We would like to be the easy part.
If you are comparing holiday party venues in Atlanta, start here. Nan Thai Fine Dining has earned the AAA Four-Diamond award 16 times, and your guests get Chef Nan Niyomkul's palace-style Thai cooking instead of another banquet plate.
We host office holiday and Christmas parties, corporate holiday dinners and end-of-year team dinners. Client dinners and friends-and-family celebrations are welcome too. Tell us your date and group size, and our banquet manager will take it from there.
At a Glance
The Quick Facts for Planners
Ask Alex Sangranu-Meek about menus, pricing and open dates for your group when you inquire.
- Private dining room
- Seats up to 70 guests
- Chef's Table
- 6 to 10 guests, with a customized tasting menu of 6 to 7 courses
- Address
- 1350 Spring Street NW #1, Atlanta, GA 30309, in Midtown
- Dinner
- Monday – Thursday · 5:30pm – 10:00pm; Friday · 5:30pm – 11:00pm; Saturday · 5:00pm – 11:00pm
- Lunch
- Monday – Friday · 11:30am – 2:30pm. Ask about private-room availability at lunch
- Closed
- Sundays
- Parking
- Valet parking is available and costs $5 with validation from the restaurant. Self-parking is not validated.
- Dress code
- Business Casual to Elegant
- Planning contact
- Alex Sangranu-Meek, banquet manager. Email Rose@nanfinedining.com or call our private dining line, 404-870-8837.
Choose Your Setting
Two Ways to Host a Corporate Holiday Party
Host the whole team in a room of its own, or a smaller dinner for leadership, a board or your best clients. Both are options in the inquiry form below, and if you are unsure which fits, say so in your message.
Up to 70 Guests
The Private Dining Room, for the Whole Team
When your group has outgrown a regular reservation, our private dining room seats up to 70 guests.
Tell Alex Sangranu-Meek how many people you expect and whether you picture a seated dinner or something more relaxed. Request pricing and availability for your evening in the form below.
6 to 10 Guests
The Chef's Table, for Leadership and Client Dinners
For the leadership dinner, the client you want to thank properly, or the deal your team closed this quarter.
The Chef's Table is presented by Chef Nan herself or one of her designated chefs, who guide guests through a customized tasting menu of 6 to 7 courses, entirely separate from the standard dinner menu. The format depends on kitchen scheduling, so give as much notice as you can.
Before you inquire, read what to expect at the Chef's Table.
16x AAA Four-Diamond
A Choice That Is Easy to Explain
If you need to make the case to your team, here it is in a few lines, ready to paste into an email. For the full background, read Chef Nan's story.
- Nan Thai Fine Dining has earned the AAA Four-Diamond award 16 times.
- Chef Nan Niyomkul pioneered Thai fine dining in Atlanta.
- Chef Nan was the first female chef to prepare the Champions Dinner at The Masters, a meal for champion Vijay Singh later ranked #1 by Sports Illustrated.
- She has also catered the PGA Tour Championship Dinner, The FedEx Cup Dinner and The Miss Universe Dinner.
- Imported Thai herbs and the day's freshest catch, every service.
4.5 out of 5 · 1,855 Google reviews
From Our Dinner Menu
Dishes and Cocktails Worth Knowing
Ask Alex Sangranu-Meek how menus and pricing work for private parties. For a sense of the kitchen, here are a few dishes from our full dinner menu.
- Nan's Tasting Tree
- A signature selection of Satay Gai, Ka-Nom Jeeb, Poh Pia Tod, Kung Tod and Pla Muk Tod.
- Tom Kha Kung
- Galangal-infused coconut soup with prawns, young coconut meat and assorted mushrooms.
- Whole Snapper 3 Flavor
- From Chef Nan's Signature Specials: a crispy whole red snapper with her signature three-flavored chili sauce.
- Lamb Hung Lay
- Braised lamb shank in Northern Thai red curry, a good match for a cold night.
- Bangkok Rose
- Four Roses Bourbon, Croft Tawny Port, orgeat, coconut rum and lime.
- Port of Siam
- Toki Japanese Whisky, Croft Tawny Port, Cynar, Luxardo and lemon.
Please list allergies and dietary restrictions in your inquiry.
Next Steps
How to Book Your Holiday Party
Send the form below and Alex Sangranu-Meek will follow up with availability and details, usually within one business day. It goes directly to our banquet manager, not the general inbox.
New to group dinners? Our planning guide to private dining in Atlanta covers what to ask any venue.
It helps to include:
- Your preferred date, plus a backup if you have one
- An approximate guest count
- Which space fits, the private dining room or the Chef's Table
- Any allergies or dietary needs, plus anything else we should know, such as a budget range or a toast during dinner
Good to Know
Holiday Party Questions, Answered
- How many guests can Nan host for a holiday party?
- Our private dining room seats up to 70 guests. For a smaller group, the Chef's Table takes a minimum of 6 and a maximum of 10. Share your guest count in the inquiry form and our banquet manager, Alex Sangranu-Meek, will confirm availability.
- Can you send menus and pricing for our party?
- Send an inquiry with your date and guest count, and our banquet manager, Alex Sangranu-Meek, will walk you through menus, pricing and details for your party.
- Are you open on Sundays?
- No. Nan Thai Fine Dining is closed Sundays. Dinner is served Monday through Saturday, and lunch Monday through Friday. Ask our banquet manager, Alex Sangranu-Meek, about private dining availability for your date and time.
- Can you accommodate allergies and dietary restrictions?
- Please tell us about any allergy or dietary restriction when you book and again when you order. Several dishes on our menu are prepared with peanuts or cashews. Every plate is cooked to order in a shared kitchen, so we cannot guarantee that a dish is free of a given allergen. Call us at 404-870-9933 ahead of your visit and our team will walk you through the menu.
- Where do guests park, and how do they get there?
- Valet parking is available and costs $5 with validation from the restaurant. Self-parking is not validated. MARTA's Red and Gold lines stop at the North Avenue, Midtown and Arts Center stations, and Midtown puts your guests near the Woodruff Arts Center, the Fox Theatre, Tech Square and a dense cluster of hotels.
Holiday Party Inquiry
Tell Us About Your Holiday Party
Share your date and guest count, and choose Holiday party as the occasion. Alex Sangranu-Meek will follow up with availability.
Planning something other than a holiday party? Our page on private dining in Midtown Atlanta covers rehearsal dinners, milestone celebrations and corporate gatherings.
Loading our inquiry form. If it does not appear, use the email or phone number above and we will take care of you.